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Cooking has always been my passion and my favorite hobby.
Spending hours in the kitchen, making a mess, but trying delicious recipes and restoring those heartwarming flavors I gathered from my travels to Europe, Asia and the Mediterranean countries.
I always use authentic, seasonal, fresh ingredients and enjoy preparing everything from scratch.
Today, I am still that self-taught cook playing in the kitchen but I am gaining knowledge with every trial; I like to experiment with different flavors and textures, to create my own personal recipes and share the outcome with you.
Join me in my journey and let’s enjoy cooking for our families and loved ones as an expression of love, care and well-being.

Marc Ferzli



  • Beirut, Beyrouth, Lebanon